For the easy and efficient degassing and purging light hydrocarbon solvents, look no further than our purpose-built ECO vacuum oven with LED display.
Using cold-boiling, this oven applies gentle heat under reduced pressure to expedite solvent degassing while preserving colour, aroma, and overall quality. The ECO vacuum oven has five (5) spacious shelves with optimal heat distribution and perfect uniformity across each shelf surface. It’s low consumption, high-throughput, and reliable, so you’ll spend less money and time getting the job done.
| view website Optimal heat distribution across entire interior chamber.
(0.9cf model shown)
At 420PMUK, we make every effort to provide oven performance capabilities in a standardized format. We’re not interested in juking our stats to make a sale. Instead, our goal is to provide quality, transparent production capabilities that meet the demands of our professional customers.
- Temperature Range: Room to 212F;
- Temperature Stability: ±1.0°
- Temperature Uniformity: within 7% of the temperature setpoint.
- Heat-Up Time: 45 minutes to preheat. Optimal saturation reached in 120 minutes, over 30 minutes faster than competitors.
- Ultimate Vacuum: <500 µmHg / mTorr / micron
- Time to Vacuum: 4 minutes to 29″Hg using our VE Series 4cfm Dual Stage Vacuum Pump.
- Vacuum Hold: guaranteed to lose less than 1″Hg (25.4 torr) in 24 hours.
|Plug||IEC C13 (unit ships with detachable NEMA 5-15p cable)|
|Internal Chamber||Heating||4 Wall Heating (left, right, top, bottom)|
|Chamber Material||Stainless Steel|
|Dimensions (LxWxH)||14.5″ x 16.5″ x 13.75″|
|Vacuum Gauge||Style||Analog vacuum gauge with dual units|
|Range (units)||-30 to 0 (inHg) / -1 to 0 (bar)|
|Shelving||Ships With||5 Slide-in Shelves|
|Maximum||8 Slide-in Shelves|
|Shelf Dimensions (LxW)||15.5″ x 13.75″|
|Shelf Capacity||213 in2|
|Max Shelf Capacity||2344 in2 / 16.3 ft2|
|Door||Seal||Silicone on Tempered Glass|
|Window Dimensions (LxH)||11.75″ x 11″|
|Lights||2 strips of LEDs provide clear, bright view of interior|
|Handle||Shock-resistant ABS plastic with metal parts|
|Exterior||Dimensions (LxWxH)||28″ x 22″ x 21″|
|Safety||Electrical||Fused for protection|
|Thermal||Automatic overtemperature shutoff|
|Compliance||CE||CE Listing Recognized|
|ISO||ISO 9001:2008 / 13485:2003|
|Connections||Vacuum Inlet||1/4″ Flare JIC|
|Atmospheric Release||Quick-release dial|
|Contains||Ships With||1/4″ vacuum hose, spare fuses, wrenches|
|Vacuum Pump||Sold Separately.|
|Recommended Pump||VE Series 4cfm Dual Stage Vacuum Pump|
CAPACITY AND THROUGHPUT PLANNING
Oven capacity requirements vary widely by the producer. We wanted to create a method to assist in determining the best oven match for your operation, based on a few of the parameters of your extraction and of your desired purge. We based this formula on an expected extraction yield of 25%, with an extract-density of 1 g/in2. Using the following variables, this formula is designed to provide an estimate of your required shelving capacity:
- Size = Extraction Batch Size (lbs)
- Number = Runs per 24h Period
- Purge = Your desired purging duration (hours)
Area Required (ft2) = [(Size) * (Number) * (Purge+1)] / 122
Area Required (in2) = (Size) * (Number) * (Purge+1) * 1.18